Food & Health Summit | Making the healthy choice the easy choice!

What is and who are needed to accelerate ‘making the healthy choice the easy choice’? Will initiatives such as Reformulation, Nutriscore, Personalized Nutrition and Targeted Nutrition help in this ambition? What new concepts should we think of? What change in the ecosystem is needed to ‘Make the healthy choice the easy choice’? Great names will provide you with great insights!

Moderator: Judith van der Horst and Lotte Sluiter
Table guests: Gerda Feunekes, Edith Schippers, Robbert de Vreede and Kees de Graaf.